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Street Corn Pasta Salad

Street Corn Pasta Salad

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Enjoy a colorful and tasty Street Corn Pasta Salad that’s perfect for gatherings or meal prep. Try this delightful recipe today!

Ingredients

Scale
  • 1 pound pasta (any shape)
  • 2 cups cooked corn kernels
  • 1 red bell pepper, diced
  • ½ red onion, finely chopped
  • 1 jalapeno pepper, seeded and minced
  • ½ cup mayonnaise
  • ¼ cup sour cream
  • Juice of 1 lime
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and let cool slightly.
  2. In a large bowl, whisk together mayonnaise, sour cream, lime juice, chili powder, salt, and pepper.
  3. In another bowl, combine cooked pasta, corn kernels, diced bell pepper, chopped onion, and minced jalapeno. Pour the dressing over the mixture and toss gently until well coated.
  4. Fold in freshly chopped cilantro.
  5. Refrigerate for at least 30 minutes before serving to enhance flavors.

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