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Reese’s Peanut Butter Banana Bread

Reese's Peanut Butter Banana Bread
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Reese’s Peanut Butter Banana Bread is an indulgent treat that perfectly marries the creamy richness of peanut butter with the natural sweetness of ripe bananas. This delightful bread is studded with chunks of chocolatey goodness, making it a hit at breakfast, as a snack, or even as a dessert. The aroma that fills your kitchen as it bakes is simply irresistible! With simple ingredients and easy steps, this recipe is perfect for bakers of all skill levels. Enjoy it warm or toasted with an extra spread of peanut butter for an extra special touch.

Ingredients

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  • 2/3 cup smooth peanut butter
  • 1/2 cup softened butter
  • 2 tsp pure vanilla extract
  • 2/3 cup granulated sugar
  • 2/3 cup packed light brown sugar
  • 4 large eggs
  • 3 cups self-rising flour
  • 1/2 cup plain Greek yogurt
  • 4 small ripe bananas (mashed)
  • 1 1/2 – 2 cups chopped chocolate candy

Instructions

  1. Preheat your oven to 350°F and prepare two loaf pans by greasing them.
  2. In a mixing bowl, cream together peanut butter, softened butter, and vanilla until fluffy.
  3. Add the sugars and mix well, then incorporate eggs one by one.
  4. Alternately add flour and yogurt to the mixture until just combined.
  5. Gently fold in mashed bananas and chopped candy.
  6. Divide the batter between the prepared pans and bake for about 50–55 minutes or until a toothpick comes out clean.
  7. Let cool for 15 minutes in the pan before transferring to a wire rack.

Nutrition

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