Pierogi Sausage Skillet
Discover the delightful comfort of our Pierogi Sausage Skillet, a perfect family meal that combines creamy pierogis with savory turkey sausage and vibrant vegetables—all cooked in one pan for ultimate convenience. Whether you’re facing a busy weeknight or planning a cozy gathering, this dish is quick to prepare, taking less than 30 minutes from start to finish. Its adaptability allows you to customize it with your favorite veggies or spices, making it a versatile option that everyone will love. Enjoy the hearty flavors and satisfying textures in every bite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Polish
Ingredients
- Frozen or homemade pierogis
- Sliced turkey sausage
- Diced onion
- Diced bell pepper
- Minced garlic
- Olive oil
- Salt and pepper
- Chopped parsley (for garnish)
Instructions
- Heat olive oil in a skillet over medium heat. Add sliced turkey sausage and cook until browned.
- Add diced onion and bell pepper; sauté for about 5 minutes until softened.
- Stir in minced garlic and cook for an additional minute.
- Add pierogis directly to the skillet; season with salt and pepper.
- Cover and simmer on low heat for 10-12 minutes, stirring occasionally until heated through.
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 60mg
Find it online: https://yummyrecipefinder.com/pierogi-sausage-skillet/