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No-Bake Coconut Pecan Praline Cookies

No-Bake Coconut Pecan Praline Cookies

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If you’re craving a delightful treat that’s both quick and easy to prepare, look no further than these No-Bake Coconut Pecan Praline Cookies. Combining the chewy texture of shredded coconut with the crunch of pecans, each cookie is a sweet indulgence that requires no baking at all! Perfect for busy weeknights or family gatherings, this recipe allows you to whip up a batch in just 25 minutes. They are not only a hit at home but also make for an impressive snack to share with friends. Enjoy these cookies as a delicious dessert or a satisfying snack anytime!

Ingredients

Scale
  • 1.5 cups Shredded Coconut
  • 1 cup Chopped Pecans
  • 0.5 cup Unsalted Butter
  • 1 cup Brown Sugar
  • 0.5 cup Sweetened Condensed Milk
  • 1 teaspoon Vanilla Extract
  • 0.25 teaspoon Salt
  • 0.5 teaspoon Ground Cinnamon (optional)
  • 2 cups Quick Oats

Instructions

  1. Prepare a baking sheet by lining it with parchment paper.
  2. In a medium saucepan over medium heat, melt the butter and then add brown sugar and sweetened condensed milk. Stir until bubbling (about 3 minutes).
  3. Remove from heat; mix in vanilla extract, salt, and ground cinnamon.
  4. Fold in the shredded coconut and chopped pecans until well combined.
  5. Stir in the quick oats until everything is evenly coated.
  6. Drop spoonfuls of the mixture onto the prepared baking sheet, flattening them slightly.
  7. Let cool at room temperature for at least 20 minutes or refrigerate to set faster.
  8. Enjoy immediately or store in an airtight container.

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