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Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight

Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight

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Experience the refreshing delight of Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight! This easy-to-make dessert combines the bright, zesty flavor of lemon with a warm cobbler that captures the essence of summer in every bite. With its perfect balance of sweet and tangy notes, this dessert is ideal for family gatherings, potlucks, or simply enjoying on a cozy evening at home. The simple ingredients come together effortlessly to create a comforting treat that’s sure to impress your loved ones. Serve it warm with a dollop of whipped cream or your favorite ice cream for an indulgent finish that everyone will adore!

Ingredients

Scale
  • 1/2 cup butter
  • 1 cup flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 1 cup buttermilk (or whole milk)
  • 1 teaspoon vanilla extract
  • 21 oz can lemon pie filling

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Melt the butter in a medium saucepan over low heat and pour it into a baking dish.
  3. In a bowl, mix flour, baking powder, salt, and sugar.
  4. In another bowl, whisk buttermilk and vanilla extract; combine with dry ingredients until just mixed.
  5. Pour batter over melted butter without stirring; add spoonfuls of lemon pie filling on top.
  6. Bake for about 55 minutes until golden brown and bubbly.
  7. Let cool slightly before serving warm.

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