Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
If you’re looking for a pizza that brings a little sweetness and a whole lot of flavor, you’ve landed in the right place! This Hot Honey turkey pepperoni Ricotta Pizza is not just any pizza; it’s a delightful combination of savory and sweet that will have your taste buds dancing. Whether it’s a busy weeknight or a family gathering, this recipe is sure to impress everyone around the table.
The best part? It’s super easy to whip up! With simple ingredients and straightforward steps, you can have this delicious pie ready in no time. So, let’s dive into why this dish has become a favorite in my kitchen!
Why You’ll Love This Recipe
- Quick and Easy: Perfect for those nights when you want something tasty without spending hours in the kitchen.
- Crowd-Pleasing Flavor: The combination of hot honey and turkey pepperoni creates a unique flavor that everyone will love.
- Customizable: You can easily switch out toppings or adjust the spice level to suit your family’s preferences.
- Great for Leftovers: If there are any slices left (which is rare!), they make an excellent lunch the next day.

Ingredients You’ll Need
This recipe calls for simple, wholesome ingredients that pack a punch of flavor. Here’s what you’ll need to create your Hot Honey turkey pepperoni Ricotta Pizza:
For the Pizza
- 1 ball pizza dough (store-bought or homemade)
- Flour or cornmeal, for dusting
- ½ cup tomato sauce or pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup whole milk ricotta cheese, dolloped
- 20–25 slices turkey pepperoni
- 1–2 tablespoons hot honey (store-bought or homemade)
- Fresh basil leaves, for garnish (optional)
- Red pepper flakes, for extra heat (optional)
Variations
One of the best things about this pizza is its flexibility! Feel free to get creative with toppings. Here are some fun variations:
- Swap the protein: Use chicken sausage or veggie pepperoni for a different twist.
- Add veggies: Toss on some sliced bell peppers, mushrooms, or spinach for added nutrition.
- Change the cheese: Try goat cheese or feta instead of ricotta for a tangy flavor.
- Make it spicy: Add jalapeños or banana peppers if you’re craving an extra kick.
How to Make Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
Step 1: Prep the Oven and Dough
First things first—let’s get that oven nice and hot! Preheat it to 500°F (260°C) or as high as it goes. This temperature helps achieve that perfect crispy crust. While it’s heating up, roll out your pizza dough on a floured surface until it’s about 12 inches in diameter. Dusting with flour prevents sticking and makes handling easier.
Step 2: Assemble the Pizza
Now comes the fun part—assembly! Spread your tomato sauce over the rolled-out dough, making sure to leave about a ½-inch border around the edges. This gives your crust room to rise beautifully. Next, sprinkle mozzarella cheese evenly across the top. Then, layer on those delicious turkey pepperoni slices followed by dollops of ricotta cheese scattered throughout.
Step 3: Bake
Once assembled, carefully transfer your pizza onto the preheated stone or baking sheet. Baking is crucial here; aim for about 8–12 minutes until the crust turns golden brown and the cheese bubbles delightfully. Keep an eye on it so it doesn’t burn!
Step 4: Add Hot Honey and Garnish
As soon as your pizza comes out of the oven, drizzle that luscious hot honey right over it. The heat from the freshly baked pizza allows the honey to spread beautifully. If you like, toss on some fresh basil leaves and red pepper flakes for an extra pop of flavor before slicing it up. Serve immediately and enjoy every bite!
Pro Tips for Making Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
Creating the perfect pizza at home can be a delightful experience, and with these tips, you’ll be a pizza-making pro in no time!
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Use High-Quality Ingredients: Choosing fresh ingredients, like high-quality mozzarella and flavorful tomato sauce, can significantly enhance the taste of your pizza.
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Preheat Your Oven Properly: Ensuring your oven is fully preheated creates that crispy crust we all love. A hot baking surface helps to cook the base quickly and evenly.
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Don’t Overload on Toppings: While it’s tempting to pile on the toppings, keeping it simple allows each flavor to shine through. Plus, a well-balanced pizza bakes better!
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Experiment with Hot Honey: If you’re feeling adventurous, try making your own hot honey by infusing regular honey with chili flakes or spices. This personal touch can add unique flavor profiles to your dish.
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Let Your Pizza Rest Before Slicing: Allowing your pizza to rest for a couple of minutes after baking gives the cheese time to set slightly, making it easier to slice without losing any toppings.
How to Serve Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
Serving your delicious pizza is just as important as making it! Here are some creative ideas to make your meal even more enjoyable.
Garnishes
- Fresh Basil: A few torn leaves of fresh basil not only add color but also provide a refreshing herbal note that complements the richness of the cheese.
- Red Pepper Flakes: For those who like an extra kick, offering red pepper flakes on the side allows guests to customize their heat level.
Side Dishes
- Mixed Green Salad: A light salad with mixed greens, cherry tomatoes, and a simple vinaigrette balances out the richness of the pizza.
- Garlic Breadsticks: These buttery breadsticks are perfect for dipping into leftover tomato sauce or simply enjoying alongside your pizza.
- Roasted Vegetables: Seasonal roasted veggies add a nutritious element and vibrant colors to your meal while enhancing its flavor profile.
- Fruit Salad: A refreshing fruit salad made with seasonal fruits serves as a sweet contrast to the savory flavors of your pizza.
With these serving ideas and tips in hand, you’re ready to impress friends and family with a delightful pizza night they won’t soon forget! Enjoy every cheesy bite of your Hot Honey turkey pepperoni Ricotta Pizza!

Make Ahead and Storage
This Hot Honey turkey pepperoni Ricotta Pizza recipe is perfect for meal prep! You can easily make the components ahead of time, so when it’s pizza night, you’re just a few steps away from enjoying a delicious, homemade pie.
Storing Leftovers
- Allow the pizza to cool completely before storing.
- Place leftover slices in an airtight container.
- Refrigerate for up to 3 days.
Freezing
- Slice the pizza before freezing for easy portions.
- Wrap each slice tightly in plastic wrap or aluminum foil.
- Place wrapped slices in a freezer-safe bag; they can be stored for up to 2 months.
Reheating
- Preheat your oven to 375°F (190°C).
- Place the pizza slices on a baking sheet lined with parchment paper.
- Reheat for about 10-15 minutes or until warmed through and crispy.
FAQs
Got questions? We’ve got answers! Here are some common inquiries about the Hot Honey turkey pepperoni Ricotta Pizza:
Can I use a different type of cheese for the Hot Honey turkey pepperoni Ricotta Pizza?
Absolutely! While mozzarella is classic, you can experiment with provolone, gouda, or even vegan cheese alternatives if you prefer.
How spicy is the hot honey on the Hot Honey turkey pepperoni Ricotta Pizza?
The level of heat in hot honey can vary by brand. If you’re sensitive to spice, start with a smaller drizzle and adjust according to your taste!
Can I make the dough ahead of time for the Hot Honey turkey pepperoni Ricotta Pizza?
Yes! Homemade dough can be made in advance and stored in the refrigerator for up to 3 days before baking. Just let it come to room temperature before rolling it out.
What’s a good substitute for turkey pepperoni on this pizza?
If you’re looking for alternatives, consider using roasted vegetables, turkey sausage, or even plant-based pepperoni options that fit your dietary preferences!
Final Thoughts
I hope this Hot Honey turkey pepperoni Ricotta Pizza brings joy and flavor to your dinner table! It’s such a fun and delicious way to elevate your pizza night while keeping it simple. Whether you’re sharing it with family or enjoying it solo, I’m sure you’ll love making and savoring every bite. Happy cooking!
Hot Honey Turkey Pepperoni Ricotta Pizza
If you’re in search of a delightful pizza that combines savory and sweet flavors, look no further than this Hot Honey turkey pepperoni Ricotta Pizza. This gourmet homemade pizza is perfect for busy weeknights or family gatherings, offering a unique twist that will leave everyone craving more. The luscious hot honey drizzled over the rich ricotta and turkey pepperoni creates an unforgettable taste experience. With minimal ingredients and straightforward steps, you can whip up this flavorful dish in no time, making it a true crowd-pleaser.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 ball pizza dough (store-bought or homemade)
- ½ cup tomato sauce
- 1 cup shredded mozzarella cheese
- ¼ cup whole milk ricotta cheese
- 20–25 slices turkey turkey pepperoni
- 1–2 tablespoons hot honey
- Fresh basil leaves (for garnish, optional)
- Red pepper flakes (optional)
Instructions
- Preheat your oven to 500°F (260°C). Roll out the pizza dough on a floured surface to create a 12-inch round.
- Spread the tomato sauce evenly on the dough, leaving a ½-inch border. Top with mozzarella cheese followed by turkey pepperoni and dollops of ricotta cheese.
- Transfer the assembled pizza to a preheated baking stone or sheet. Bake for 8–12 minutes until the crust is golden and cheese is bubbling.
- Remove from the oven and drizzle hot honey over the top. Garnish with fresh basil and red pepper flakes if desired, then slice and serve immediately.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 5g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg
