Hot Chocolate Dip with Vegan Marshmallows Fluff
Indulge in the warmth and delight of this Hot Chocolate Dip Recipe with vegan marshmallows Fluff, the ideal treat for cozy gatherings and festive celebrations. This creamy dip combines rich chocolate flavors with fluffy marshmallow goodness, making it a perfect dessert for both kids and adults. Ready in just five minutes, it requires no baking, allowing you to whip up a delightful snack effortlessly. Serve it with your favorite dippers like graham crackers, fruit, or pretzels for an unforgettable sweet experience.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/4 cup unsalted butter, softened
- 7 oz vegan marshmallows crème
- 1/3 cup hot chocolate mix
- 1/4 cup confectioners sugar
- 1 teaspoon vanilla extract
- 1/2 cup mini vegan marshmallows
- 1/2 cup mini semi-sweet chocolate chips
Instructions
- In a medium bowl, beat together softened cream cheese and butter until smooth.
- Mix in vegan marshmallows crème, hot chocolate mix, and confectioners sugar until creamy.
- Stir in vanilla extract until well combined.
- Gently fold in mini vegan marshmallows and chocolate chips.
- Transfer the mixture to a serving bowl and garnish with extra marshmallows or chocolate chips.
- Chill in the refrigerator before serving to enhance flavors.
Nutrition
- Serving Size: 1/10 of dip (approximately 50g)
- Calories: 160
- Sugar: 14g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg