Honey Garlic Shrimp Roasted Broccoli
Savor the delightful flavors of Honey Garlic Shrimp Roasted Broccoli! Quick, easy, and perfect for meal prep. Try this delicious recipe today!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stovetop and Roasting
- Cuisine: Asian
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 2 cups broccoli florets
- 3 tbsp honey
- 3 cloves garlic (minced)
- 1/4 cup soy sauce
- 1 tbsp olive oil
- Optional: red pepper flakes, fresh lemon juice
Instructions
- Prepare Ingredients: Peel and devein shrimp, cut broccoli into bite-sized florets, and mince garlic.
- Roast Broccoli: Preheat oven to 400°F (200°C). Toss broccoli with olive oil, salt, and pepper. Spread on a baking sheet and roast for about 15 minutes until crispy.
- Cook Shrimp: In a skillet over medium-high heat, add olive oil and sauté shrimp for about 2-3 minutes per side until pink and opaque.
- Make Sauce: Lower heat to medium; add butter to skillet. Once melted, add garlic and sauté for 1-2 minutes. Stir in honey and soy sauce; simmer until thickened.
- Combine: Add roasted broccoli and shrimp back into the skillet; toss until well coated in sauce.
- Serve: Plate hot and enjoy! Optionally serve over steamed rice or noodles.
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 230
- Sugar: 9g
- Sodium: 720mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 23g
- Cholesterol: 170mg