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Fresh Cucumber Caprese Salad

Fresh Cucumber Caprese Salad

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If you’re searching for a delightful, refreshing dish to elevate your summer meals, look no further than this Fresh Cucumber Caprese Salad. With its vibrant colors and crisp textures, this salad is the perfect way to celebrate seasonal produce without turning on the oven. Made with juicy cherry tomatoes, crunchy cucumbers, and creamy mozzarella, all tossed in a zesty marinade, it’s not just a feast for the eyes but also for the palate. Ideal for busy weeknights or as a stunning centerpiece at family gatherings, this salad can be prepared in just 10 minutes! Plus, it’s versatile enough to suit any occasion while being make-ahead friendly. Enjoy every bite of this wholesome dish that bursts with flavor!

Ingredients

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  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 cucumber, peeled and diced
  • 1½ cups cherry tomatoes, quartered
  • 8 oz fresh mozzarella, cubed
  • ½ large red onion, chopped
  • Dried oregano and basil for seasoning

Instructions

  1. In a small bowl, whisk together olive oil, balsamic vinegar, oregano, basil, salt, and pepper. Let it sit to meld flavors.
  2. In a medium bowl, combine diced cucumber and quartered cherry tomatoes.
  3. Add chopped red onion and mozzarella to the bowl.
  4. Pour the marinade over the salad ingredients and toss gently to coat.
  5. Allow the salad to rest for about 10 minutes before serving to enhance flavors.

Nutrition