Easy Thai Chicken Soup
Easy Thai Chicken Soup is a delightful, heartwarming dish that’s perfect for busy weeknights. Ready in just 30 minutes, this comforting soup combines tender chicken with a creamy coconut broth and vibrant vegetables. Whether you’re gathering with family or simply enjoying a cozy night in, this recipe delivers layers of flavor and warmth in every spoonful. Plus, it’s easily customizable, allowing you to tweak the heat level and add your favorite veggies. Dive into a bowl of goodness that nourishes both body and soul!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Cooking
- Cuisine: Thai
Ingredients
Scale
- 3–4 boneless skinless chicken breasts
- 3 cloves fresh garlic
- 1-inch piece of fresh ginger
- 1 cup coconut milk
- 4 cups low-sodium chicken broth
- Juice of 1 lime
- Bell peppers and carrots (to taste)
- Low-sodium soy sauce
Instructions
- Chop the chicken into bite-sized pieces and mince the garlic and ginger.
- Heat oil in a large pot over medium heat; add minced garlic and ginger, sautéing until fragrant (about 1 minute).
- Add chicken pieces to the pot; cook until no longer pink (approximately 5 minutes).
- Stir in the low-sodium chicken broth and coconut milk, mixing well.
- Add bell peppers and carrots; simmer for about 10 minutes until tender.
- Remove from heat; stir in lime juice and soy sauce before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 340
- Sugar: 6g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 13g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://yummyrecipefinder.com/easy-thai-chicken-soup/