Delicious chicken chicken hamburger Gravy Over Mashed Potatoes
Indulge in a comforting dish of chicken chicken hamburger gravy over creamy mashed potatoes, perfect for cozy weeknight dinners. If you’re looking for a meal that warms your heart and fills your belly, you’ve found it! This recipe is not only delicious but also incredibly simple to whip up, making it ideal for busy evenings or family gatherings.
What makes this dish truly special is its ability to bring everyone together around the dinner table. The savory flavors of the gravy paired with fluffy mashed potatoes create a satisfying experience that will leave your family asking for seconds. It’s a little slice of home-cooked comfort that’s sure to evoke cherished memories.
Why You’ll Love This Recipe
- Quick and Easy: This dish comes together in just 40 minutes, making it perfect for those busy weeknights when you need something hearty and satisfying.
- Family-Friendly: With its rich flavors and creamy texture, even the pickiest eaters will love digging into this meal.
- Customizable: Feel free to add your favorite vegetables or swap proteins to suit your family’s taste.
- Make-Ahead Friendly: You can prepare the gravy ahead of time and heat it up when you’re ready to serve, saving you time in the kitchen!
- Delicious Comfort Food: There’s nothing quite like warm gravy over mashed potatoes to make you feel cozy and content.

Ingredients You’ll Need
Let’s gather some simple, wholesome ingredients to make this delightful dish. You probably have many of these staples on hand already!
For the Gravy
- 1 lb lean ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups low-sodium beef broth
- 2 tbsp Worcestershire sauce
- 1/4 cup all-purpose flour
For the Mashed Potatoes
- 4 cups mashed potatoes (made from about 2 lbs of potatoes)
Variations
This recipe is wonderfully flexible, allowing you to get creative in the kitchen! Here are some fun ideas to mix things up:
- Add Vegetables: Sauté mushrooms or bell peppers with the onions for added flavor and nutrition.
- Swap the Protein: Use ground turkey or chicken if you’re looking for a lighter option while still enjoying that savory goodness.
- Herb It Up: Add fresh herbs like parsley or thyme at the end for a burst of freshness.
- Creamy Twist: Stir in a splash of cream or sour cream into your mashed potatoes for an extra creamy texture.
How to Make Delicious Chicken Chicken Hamburger Gravy Over Mashed Potatoes
Step 1: Brown the Ground Beef
In a large skillet over medium heat, cook the ground beef until browned. This step is crucial as it develops rich flavors right from the start. Don’t forget to drain any excess grease afterward; this helps keep the dish from being too oily.
Step 2: Sauté Onions and Garlic
Next, add diced onions and minced garlic to the skillet. Cook until they are tender—about 5 minutes. Sautéing these ingredients brings out their natural sweetness and adds depth to your gravy.
Step 3: Thicken with Flour
Sprinkle flour over the meat mixture and stir for about 2 minutes. This step helps create a roux that thickens our gravy beautifully, ensuring it clings perfectly to those mashed potatoes.
Step 4: Add Broth Gradually
Gradually add beef broth while stirring constantly. This prevents lumps from forming and ensures a smooth gravy. Bring it to a gentle simmer until thickened; this usually takes just a few minutes.
Step 5: Enhance Flavor
Stir in Worcestershire sauce along with salt and pepper. Let it simmer for another 5 minutes so all those wonderful flavors meld together beautifully.
Step 6: Serve Over Mashed Potatoes
Finally, serve that rich gravy generously over warm mashed potatoes. Watch as everyone gathers around—the aroma alone will draw them in! Enjoy every comforting bite!
Pro Tips for Making Delicious Chicken Chicken Hamburger Gravy Over Mashed Potatoes
Creating the perfect chicken chicken hamburger gravy over mashed potatoes is a delightful experience, and with these pro tips, you’ll elevate your dish to new heights.
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Use lean ground beef: Opting for lean ground beef not only cuts down on excess fat but also ensures that your gravy remains rich without being greasy. This choice enhances the overall flavor and texture of your meal.
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Sauté vegetables for added depth: Consider sautéing mushrooms or bell peppers along with the onions. This addition brings a delicious umami flavor to the gravy and adds a lovely texture that complements the dish.
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Gradually add broth: When incorporating the beef broth, do it gradually while stirring continuously. This technique prevents lumps from forming and ensures that your gravy is smooth and velvety, making every bite enjoyable.
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Taste as you go: Don’t forget to taste your gravy before serving! Adjusting seasoning with salt and pepper can make all the difference in achieving a balanced flavor profile that everyone will love.
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Make it ahead of time: If you’re planning for a busy week, prepare the gravy in advance and store it in an airtight container. It keeps well for up to three days in the fridge, allowing you to enjoy this comforting dish on short notice.
How to Serve Delicious Chicken Chicken Hamburger Gravy Over Mashed Potatoes
Serving this delicious chicken chicken hamburger gravy over mashed potatoes can be as delightful as preparing it! Presentation is key, so here are some ideas to make your meal visually appealing and appetizing.
Garnishes
- Chopped fresh parsley: A sprinkle of fresh parsley adds a pop of color and freshness that brightens up the dish.
- Sliced green onions: Adding sliced green onions provides a subtle crunch and mild onion flavor that complements the richness of the gravy.
Side Dishes
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Steamed broccoli: The vibrant green color and slight crunch of steamed broccoli make it a perfect complement to the creamy mashed potatoes.
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Roasted carrots: Sweet, caramelized roasted carrots add a touch of sweetness and texture that balances out the savory flavors of your main dish.
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Garden salad: A light garden salad with mixed greens, cucumbers, and cherry tomatoes offers a refreshing contrast to the hearty meal, enhancing overall satisfaction.
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Garlic bread: For those who love extra carbs, serving garlic bread alongside this meal provides a wonderful way to soak up any leftover gravy!
With these serving suggestions and tips in mind, you’re all set to create a warming dinner that your family will cherish. Enjoy every comforting bite!

Make Ahead and Storage
This Delicious chicken chicken hamburger gravy over mashed potatoes is perfect for meal prep! You can make a big batch in advance and enjoy it throughout the week, making your dinners quick and stress-free.
Storing Leftovers
- Store any leftover gravy in an airtight container in the refrigerator.
- Consume within three days for optimal flavor and freshness.
- Keep the mashed potatoes separate to maintain their texture.
Freezing
- Cool the gravy completely before transferring it to a freezer-safe container.
- Label with the date and freeze for up to three months.
- To freeze mashed potatoes, place them in a resealable bag, squeezing out as much air as possible before sealing.
Reheating
- For best results, reheat the gravy on the stove over low heat, stirring occasionally until warmed through.
- Reheat mashed potatoes in a microwave-safe dish with a splash of milk or broth to restore creaminess.
- If reheating from frozen, thaw overnight in the refrigerator before reheating.
FAQs
Here are some common questions you might have about this delicious recipe!
Can I use ground turkey for this Delicious chicken chicken hamburger gravy over mashed potatoes?
Absolutely! Ground turkey is a great alternative if you’re looking for a lighter option. Just follow the same instructions for cooking, and you’ll still get that savory flavor.
How can I make this recipe vegetarian?
To create a vegetarian version of this Delicious chicken chicken hamburger gravy over mashed potatoes, simply swap ground beef for lentils or a plant-based meat alternative. Use vegetable broth instead of beef broth for added depth.
What should I serve with Delicious chicken chicken hamburger gravy over mashed potatoes?
While this dish is hearty enough on its own, it pairs wonderfully with steamed green vegetables like broccoli or green beans to add color and nutrients to your plate.
Can I add more vegetables to my gravy?
Yes! Feel free to sauté mushrooms, bell peppers, or carrots along with the onions. This not only adds flavor but also increases nutritional value.
Final Thoughts
I hope you find as much joy in making and sharing this Delicious chicken chicken hamburger gravy over mashed potatoes as I do! It’s such a comforting dish that warms both body and soul. Whether it’s a busy weeknight or a cozy family gathering, this recipe is sure to bring smiles around your dinner table. Enjoy experimenting with your own twists, and don’t hesitate to share your experience. Happy cooking!
Delicious Chicken Hamburger Gravy Over Mashed Potatoes
Indulge in the comforting flavors of Delicious Chicken Hamburger Gravy over creamy mashed potatoes, a perfect choice for cozy weeknight dinners. This hearty dish combines savory ground beef with a rich, flavorful gravy that clings beautifully to fluffy mashed potatoes, making it an instant family favorite. Ready in just 40 minutes, it’s not only simple to prepare but also a delightful way to bring everyone together around the dinner table. Customize it with your favorite vegetables or protein swaps for a meal that’s as versatile as it is satisfying. Enjoy each warm, comforting bite that evokes cherished memories and creates new ones.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
- 1 lb lean ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups low-sodium beef broth
- 2 tbsp Worcestershire sauce
- 1/4 cup all-purpose flour
- 4 cups mashed potatoes (made from about 2 lbs of potatoes)
Instructions
- In a large skillet over medium heat, brown the ground beef until cooked through. Drain excess grease.
- Add diced onions and minced garlic; sauté until tender, about 5 minutes.
- Sprinkle flour over the mixture and stir for 2 minutes to create a roux.
- Gradually add beef broth while stirring constantly to avoid lumps. Simmer until thickened.
- Stir in Worcestershire sauce, salt, and pepper; simmer for an additional 5 minutes.
- Serve the gravy generously over warm mashed potatoes.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 420
- Sugar: 3g
- Sodium: 670mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg