Cranberry & Turkey Stuffing Balls
Discover the joy of making Cranberry & Turkey Stuffing Balls, a delightful twist on traditional stuffing that’s perfect for any occasion. These flavorful bites combine savory ground turkey with sweet cranberries, creating a balanced and delicious treat that’s sure to please everyone at your table. Ideal for busy weeknights or festive gatherings, they are easy to prepare and can be made ahead of time, saving you valuable moments in the kitchen. With their appealing taste and versatile serving options, these stuffing balls will quickly become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound ground turkey
- 4 cups dried bread cubes
- 1/2 cup dried cranberries
- 1/2 cup finely chopped celery
- 1/2 cup finely chopped onion
- 1/2 cup chicken broth
- 1/4 cup unsalted butter (melted)
- 1 large egg (beaten)
- 1 teaspoon dried sage
- 1/2 teaspoon dried thyme
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the dried bread cubes, cranberries, celery, and onion.
- In another bowl, combine the ground turkey with chicken broth, melted butter, beaten egg, sage, thyme, garlic powder, salt, and pepper.
- Add the turkey mixture to the bread cube mixture and mix until combined. Shape into 1½-inch balls and place them on a lined baking sheet.
- Bake for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 1 stuffing ball (45g)
- Calories: 120
- Sugar: 3g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 40mg
Find it online: https://yummyrecipefinder.com/cranberry-turkey-stuffing-balls/