Churro Saltine Toffee
Indulge in the delightful combination of sweet and salty flavors with this Churro Saltine Toffee. This easy-to-make dessert features crunchy Saltine crackers layered with rich toffee, topped with melted chocolate and a sprinkle of cinnamon sugar. Perfect for family gatherings or a quick treat after dinner, this recipe is not only fun to make but also a hit among kids and adults alike. In just 25 minutes, you can create a batch that’s sure to impress your guests or satisfy your sweet cravings. Get ready to enjoy every crispy, gooey bite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Saltine crackers
- Unsalted butter
- Brown sugar
- Semi-sweet chocolate chips
- Cinnamon
- Granulated sugar
- Sea salt
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Arrange Saltine crackers in a single layer on the prepared baking sheet.
- In a saucepan over medium heat, melt unsalted butter and brown sugar until boiling.
- Pour the hot toffee mixture over the crackers and bake for 5-7 minutes until bubbly.
- Remove from oven and sprinkle semi-sweet chocolate chips on top; let sit for 1 minute before spreading evenly.
- Mix granulated sugar and cinnamon in a small bowl; sprinkle over melted chocolate.
- Finish with a light sprinkle of sea salt and allow to cool completely before breaking into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://yummyrecipefinder.com/churro-saltine-toffee/