Print

Chicken Hamburger Green Bean Casserole with Mushrooms Made Easy

chicken hamburger Green Bean Casserole with Mushrooms made easy!
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warm embrace of this chicken hamburger Green Bean Casserole with Mushrooms made easy! This comforting dish combines savory ground beef, tender green beans, and creamy mushroom soup, all topped with a crispy onion layer. Perfect for busy weeknights or cozy family gatherings, this casserole comes together in under an hour, making it a go-to recipe you’ll want to keep in your rotation. It’s versatile enough to customize with your favorite vegetables or proteins and can even be prepared ahead of time. Gather your loved ones around the table and enjoy a hearty meal that promises to satisfy everyone’s cravings.

Ingredients

Scale
  • 1 pound ground beef
  • 1 can (15 oz) green beans, drained
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup mushrooms, sliced
  • 1/2 cup onion, chopped
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste
  • 1 cup crispy fried onions (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
  3. Add chopped onion and sliced mushrooms; sauté for about 5 minutes until softened.
  4. Mix in cream of mushroom soup, milk, garlic powder, Worcestershire sauce, salt, and pepper; stir well.
  5. Gently fold in drained green beans until coated.
  6. Transfer mixture to a greased 9×13 inch baking dish; spread evenly.
  7. Top with shredded cheddar cheese and crispy fried onions.
  8. Bake for about 25-30 minutes or until bubbly and golden brown.

Nutrition

Find it online: https://yummyrecipefinder.com/chicken-hamburger-green-bean-casserole-with-mushrooms-made-easy/