Cherry Almond Poppyseed Quick Bread
Indulge in the delightful flavors of Cherry Almond Poppyseed Quick Bread, a perfect treat for any occasion! This easy-to-make bread combines the sweetness of cherries with the nutty flavor of almonds and the unique crunch of poppy seeds, creating a comforting experience with every slice. Ideal for breakfast, snacks, or dessert, this quick bread can be prepared in just an hour, making it perfect for busy days or spontaneous gatherings. With its moist texture and inviting aroma, it’s sure to impress friends and family alike. Enjoy a slice with your morning coffee or serve it at your next brunch for smiles all around!
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pkg Krusteaz Almond Poppyseed Supreme Muffin Mix
- 1 cup water
- 1 egg
- 1 cup cherry pie filling
Instructions
- Preheat your oven to 350 degrees F and lightly grease an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
- In a mixing bowl, combine water, egg, and muffin mix until moistened. Fold in the poppy seeds from the package.
- Pour batter into the prepared loaf pan and swirl in the cherry pie filling using a knife for a marbled effect.
- Bake for 50-55 minutes or until golden brown and a toothpick comes out clean.
- Cool in the pan for five minutes before transferring to a wire rack to cool completely.
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 180
- Sugar: 12g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg