Blueberry Monkey Bread Muffins
Indulge in the delightful experience of baking Blueberry Monkey Bread Muffins! These fluffy, pull-apart treats are bursting with juicy blueberries and a hint of cinnamon, making them the perfect choice for breakfast or a sweet snack any time of day. With their comforting texture and easy preparation, these muffins will quickly become a family favorite. Ideal for busy mornings or cozy gatherings, they offer a warm aroma that fills your kitchen and invites everyone to enjoy a bite. Customize them with crunchy nuts or zesty lemon for an extra twist, and don’t forget to savor every delicious moment!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 muffins
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-purpose flour
- Baking powder
- Granulated sugar
- Milk
- Eggs
- Fresh blueberries
- Cinnamon
- Salt
Instructions
- Preheat your oven to 350°F (175°C) and prepare a muffin tin.
- In a bowl, whisk together flour, baking powder, sugar, salt, and cinnamon.
- In another bowl, mix milk and eggs until smooth; add to dry ingredients and stir gently until just blended.
- Fold in the fresh blueberries carefully to preserve their shape.
- Fill muffin cups two-thirds full with batter and bake for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 1 muffin (50g)
- Calories: 170
- Sugar: 9g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://yummyrecipefinder.com/blueberry-monkey-bread-muffins/