Baked Cranberry Cream Cheese Dip
Indulge in the warm, creamy goodness of this Baked Cranberry Cream Cheese Dip—a delightful appetizer perfect for any gathering or cozy night in. With a luscious blend of softened cream cheese and sweet-tart cranberry sauce, this dip is topped with gooey mozzarella and crunchy pecans. It’s not only easy to prepare but also guaranteed to impress your guests, making it an ideal choice for parties, movie nights, or family get-togethers. Pair it with your favorite crackers or crusty bread for a deliciously satisfying experience that brings everyone together around the snack table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (8 oz) package cream cheese, softened
- 1 cup cranberry sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup chopped pecans
- Crackers or bread for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the softened cream cheese and cranberry sauce until smooth.
- Spread the mixture into a small baking dish evenly.
- Top with shredded mozzarella and chopped pecans.
- Bake for 15-20 minutes until the cheese is melted and bubbly.
- Serve hot with crackers or bread.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 200
- Sugar: 5g
- Sodium: 280mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://yummyrecipefinder.com/baked-cranberry-cream-cheese-dip/