Authentic Indian Butter Chicken Recipe: The Ultimate Amazing Experience
Indulge in the rich, creamy flavors of this Authentic Indian Butter Chicken Recipe: The Ultimate Amazing Experience. This dish features tender chicken pieces marinated in a blend of aromatic spices and yogurt, then simmered in a luscious tomato cream sauce. Perfect for busy weeknights or family gatherings, this comforting meal is sure to impress everyone at your table. With easy-to-follow steps and simple ingredients, you’ll create a mouthwatering masterpiece that brings warmth and joy to every bite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Sautéing
- Cuisine: Indian
Ingredients
Scale
- 1.5 pounds boneless chicken thighs
- 1 cup plain yogurt
- 1 tablespoon lemon juice
- 4 tablespoons butter
- 1 large onion
- 3 cloves garlic
- 1-inch piece ginger
- 1 can (15 ounces) tomato puree
- 1 cup heavy cream
- 1 tablespoon garam masala
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon salt
Instructions
- Marinate chicken in yogurt, lemon juice, and spices for at least one hour or overnight.
- Sauté chopped onions in melted butter over medium heat until golden brown.
- Add minced garlic and grated ginger; cook until fragrant.
- Stir in marinated chicken; cook until browned and cooked through (8-10 minutes).
- Mix in tomato puree; let simmer for about 10 minutes.
- Lower the heat and stir in heavy cream; adjust seasoning if needed.
- Serve hot over basmati rice or with naan bread, garnished with fresh cilantro.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 6g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg