Apple Cinnamon Cottage Cheese Bake
Delight in the comforting flavors of our Apple Cinnamon Cottage Cheese Bake, a warm and satisfying breakfast that’s both nutritious and easy to prepare. This protein-packed dish combines creamy cottage cheese with fluffy eggs, sweet apples, and aromatic cinnamon, creating a delightful morning treat that feels indulgent yet guilt-free. Perfect for busy mornings or family gatherings, this bake is versatile enough to make ahead and enjoy throughout the week. Whether you savor it warm or cold, each bite is a reminder of cozy breakfasts at home. Try this wholesome recipe today and elevate your morning routine!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cottage cheese
- 3 large eggs
- 1 large apple, peeled and finely diced
- 1/2 cup rolled oats or almond flour
- 1/4 cup maple syrup or honey
- 1 1/2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together cottage cheese, eggs, maple syrup (or honey), and vanilla extract until smooth.
- Stir in rolled oats (or almond flour), ground cinnamon, and baking powder until well combined.
- Gently fold in the diced apples.
- Pour the mixture into a greased 9×9-inch baking dish and spread evenly.
- Bake for 35-40 minutes until golden brown and a toothpick inserted comes out clean.
- Allow to cool slightly before slicing into squares.
Nutrition
- Serving Size: 1 square (100g)
- Calories: 210
- Sugar: 10g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 100mg