Apple Brownies
Indulge in the delightful combination of flavors with these moist and chewy Apple Brownies. Perfectly spiced with cinnamon and studded with juicy apple chunks and crunchy toasted pecans, these treats are a comforting dessert that will brighten any occasion. Whether you’re looking for a quick weeknight dessert or a show-stopping sweet to share at gatherings, these Apple Brownies deliver on taste and simplicity. With just a handful of ingredients, this easy recipe comes together quickly, making it an excellent choice for bakers of all skill levels. Get ready to impress your family and friends with these homemade delights that are sure to become a staple in your dessert repertoire!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1/2 cup salted butter (112g)
- 1 cup sugar (200g)
- 1 egg
- 1 cup all-purpose flour (133g)
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1 cup chopped apple pieces (100g)
- 1/2 cup toasted pecan pieces (53g)
Instructions
- Preheat your oven to 350°F (175°C).
- Toast pecan pieces in a small pan over medium heat until fragrant; set aside to cool.
- Peel, core, and chop apples into small chunks.
- In a mixing bowl, cream together the butter and sugar until fluffy; add the egg and mix well.
- Combine flour, baking powder, salt, and cinnamon; mix into the wet ingredients without overmixing.
- Gently fold in chopped apples and toasted pecans.
- Pour batter into a greased or parchment-lined 8×8 baking dish; bake for 30-45 minutes until golden brown.
- Allow cooling for about 15 minutes before cutting into squares.
Nutrition
- Serving Size: 1 brownie square (approximately 50g)
- Calories: 195
- Sugar: 12g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://yummyrecipefinder.com/apple-brownies/