Peanut Butter-Turkey Bacon Bars
If you’re looking for a fun and delicious treat that will become an instant favorite, you’ve come to the right place! Our Peanut Butter-Turkey Bacon Bars combine the rich, creamy taste of peanut butter with the savory crunch of turkey bacon—an unbeatable duo that your family will adore. Whether it’s a busy weeknight when you need a quick snack or a family gathering where everyone is looking for something special, these bars hit the spot every time.
What makes this recipe extra special is its simplicity. You can whip it up in just about 25 minutes, making it perfect for those moments when cravings strike. Trust me; once you serve these bars, you’ll be showered with compliments and requests for the recipe!
Why You’ll Love This Recipe
- Quick to make: With only 25 minutes of cook time, you can have a tasty treat ready in no time!
- Family-friendly: Kids and adults alike will love the sweet and savory flavor combination.
- Make-ahead option: These bars store well, so you can make them ahead of time for parties or snacks throughout the week.
- Customizable: Feel free to get creative with mix-ins and toppings based on your preferences.

Ingredients You’ll Need
Let’s gather some simple and wholesome ingredients that come together beautifully in these Peanut Butter-Turkey Bacon Bars. You probably have most of these items in your pantry already!
For the Bars
- 1 cup packed light brown sugar
- 1/2 cup (1 stick) butter, softened
- 1/2 cup peanut butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cup all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 10 Turkey Bacon slices, crisply cooked and crumbled, divided
- 1/2 cup chopped peanuts, divided
- 1 cup semi-sweet chocolate chips
Variations
This recipe is wonderfully flexible! You can easily adjust it to match your taste or dietary needs.
- Add some crunch: Mix in a handful of chocolate-covered pretzels for an extra layer of texture.
- Go nutty: Swap out chopped peanuts for almonds or walnuts if you prefer a different nutty flavor.
- Make it fruity: Toss in some dried cranberries or raisins for a hint of sweetness.
- Switch up the chocolate: Use white chocolate chips instead of semi-sweet for a different twist.
How to Make Peanut Butter-Turkey Bacon Bars
Step 1: Prepare Your Baking Dish
First things first! Preheat your oven to 350 degrees F. While that’s warming up, grab an 8- x 8-inch baking dish and coat it with cooking spray. This step ensures your bars won’t stick and makes cleanup a breeze!
Step 2: Mix the Ingredients
In a large bowl, beat together the brown sugar and softened butter until creamy. This is where the magic begins! Next, add in the peanut butter, egg, and vanilla extract. Mixing these ingredients well helps create that irresistibly smooth texture we love. Gradually stir in the flour, baking soda, and salt until everything is combined. Finally, fold in half of your crumbled turkey bacon and one-third of the chopped peanuts. Spreading this mixture into your prepared baking dish is super satisfying!
Step 3: Bake to Perfection
Pop your dish into the preheated oven and bake for about 20 to 25 minutes. Keep an eye on it; you’re looking for a toothpick inserted into the center to come out clean. Once baked, take it out and sprinkle those chocolate chips right on top! They’ll melt beautifully as they return to the oven for just one more minute.
Step 4: Finish Up & Cool Down
After spreading that melted chocolate evenly over the top (yum!), sprinkle on the remaining turkey bacon and peanuts. Let your creation cool completely before cutting into squares. This final step is crucial—it allows everything to set properly so each bar holds its shape when served.
And there you have it—your very own Peanut Butter-Turkey Bacon Bars! Enjoy every bite with friends or family; they’re bound to become a cherished part of your recipe collection!
Pro Tips for Making Peanut Butter-Turkey Bacon Bars
Making the perfect Peanut Butter-Turkey Bacon Bars is easy with just a little know-how! Here are some tips to ensure your bars turn out delicious and satisfying every time.
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Use room temperature ingredients: This helps all the components blend together smoothly, resulting in a creamy texture that enhances the finished bars.
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Don’t overbake: Keep an eye on your baking time; removing them from the oven when a toothpick comes out slightly moist ensures they stay chewy and not dry.
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Allow proper cooling: Giving the bars enough time to cool completely before cutting allows them to set properly, making them easier to slice into neat squares.
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Experiment with mix-ins: Feel free to add other ingredients like chocolate chunks or dried fruit alongside the turkey bacon and peanuts for added flavor and texture.
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Store correctly: Keep your bars in an airtight container at room temperature for up to a week, or refrigerate them for longer freshness. This way, you’ll always have a tasty snack ready!
How to Serve Peanut Butter-Turkey Bacon Bars
These delightful bars can be served in various ways that are sure to impress family and friends. Whether for snack time, dessert, or a special occasion, these treats will shine!
Garnishes
- Chopped fresh mint: Adds a refreshing touch that brightens up the rich flavors of peanut butter and bacon.
- Drizzle of caramel sauce: A sweet contrast that pairs beautifully with the salty notes of turkey bacon.
Side Dishes
- Fresh fruit salad: A light and refreshing option that offers a balance to the richness of the bars while adding vibrant colors.
- Yogurt parfait: Layered yogurt with fruits and granola makes a nutritious side that complements the sweetness of your bars.
- Veggie sticks with hummus: The crunchiness of fresh vegetables paired with creamy hummus provides a savory contrast that rounds out your snack table perfectly.
- Nutty granola: A handful of nutty granola on the side adds another layer of texture and flavor that harmonizes well with the peanut butter elements.
By incorporating these serving suggestions, you can create a delightful snack experience that everyone will love!

Make Ahead and Storage
These Peanut Butter-Turkey Bacon Bars are perfect for meal prep! You can whip up a batch ahead of time and have a delicious snack ready to go whenever you need it.
Storing Leftovers
- Store any leftover bars in an airtight container at room temperature for up to 3 days.
- If you prefer them chilled, keep them in the fridge for up to a week.
Freezing
- Cut the bars into squares before freezing for easy portioning.
- Wrap each square tightly in plastic wrap, then place them in a freezer-safe bag or container.
- They can be frozen for up to 3 months. Just remember to label your containers!
Reheating
- To enjoy warm bars, simply microwave a square for about 10-15 seconds until warmed through.
- For a crispy texture, pop them in the oven at 350 degrees F for about 5 minutes.
FAQs
Here are some common questions about Peanut Butter-Turkey Bacon Bars.
Can I use crunchy peanut butter instead of creamy?
Absolutely! Crunchy peanut butter will add an extra layer of texture to your Peanut Butter-Turkey Bacon Bars. Just keep in mind that it may affect the overall creaminess.
How do I ensure my Peanut Butter-Turkey Bacon Bars turn out perfectly?
To achieve perfect bars, be sure not to overmix your batter. Mix just until combined, and don’t skip the toothpick test to check for doneness!
Can I substitute turkey bacon with another ingredient?
Yes! If you want to maintain a similar flavor profile without using turkey bacon, try adding crispy cooked quinoa or finely chopped nuts for added crunch.
What’s the best way to serve these Peanut Butter-Turkey Bacon Bars?
Serve them as a snack or dessert! They pair wonderfully with a glass of milk or your favorite dairy-free alternative, making them great for any occasion.
Final Thoughts
I hope you’re excited to make these fun and unique Peanut Butter-Turkey Bacon Bars! They’re not just delicious but also versatile enough to fit into your snack rotation. Whether you’re prepping for busy weekdays or treating yourself on the weekend, these bars are sure to bring joy. Enjoy every bite, and don’t hesitate to share your results with friends and family!
Peanut Butter-Turkey Bacon Bars
Indulge in the delightful combination of flavors found in our Peanut Butter-Turkey Bacon Bars. These scrumptious treats blend the creamy richness of peanut butter with the savory crunch of turkey bacon, creating a unique snack that your family will love. Perfect for busy weeknights or special occasions, these bars come together quickly—ready in just 25 minutes! Whether served as a dessert or a midday pick-me-up, they promise to impress and satisfy. Plus, you can customize them with your favorite mix-ins, making them not only delicious but also versatile enough to suit everyone’s palate.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup packed light brown sugar
- 1/2 cup softened butter
- 1/2 cup peanut butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 10 slices turkey bacon, cooked and crumbled
- 1/2 cup chopped peanuts
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and coat an 8×8-inch baking dish with cooking spray.
- In a large bowl, cream together brown sugar and butter until smooth. Add peanut butter, egg, and vanilla; mix well.
- Gradually incorporate flour, baking soda, and salt until combined. Fold in half of the crumbled turkey bacon and one-third of the chopped peanuts.
- Spread the mixture into prepared baking dish and bake for 20-25 minutes or until a toothpick comes out clean.
- Remove from oven, sprinkle chocolate chips on top, and return to oven for an additional minute to melt chocolate.
- Once melted, spread chocolate evenly over bars and top with remaining turkey bacon and peanuts. Cool completely before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 189
- Sugar: 11g
- Sodium: 118mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 18mg